Leave a $40.00 deposit on an enamel cast iron pot or pie dish and take home dinner that’s ready to heat & serve.
All meals serve 4
monday - turkey pot pie. all natural roasted turkey in a savory gravy with carrots, potatoes & peas with flaky pastry top. served with a mixed field green salad – $29.95
tuesday -chicken picatta. sauteed chicken w/ lemon, capers & mushrooms. served w/ mixed field greens salad & bread $29.95
wednesday – chicken cacciatore. served w/ garlic mashed potatoes & bread – $29.95
thursday - chicken cacciatore. served w/ garlic mashed potatoes & bread – $29.95
friday – beef bourguignon. classic French beef stew cooked in red wine w/ carrots, pearl onions & mushrooms – served w/ garlic mashed potatoes & bread – $29.95
saturday – Creekstone Farms all-natural Black Angus boneless beef short ribs- braised in an Asian style broth w/ carrots. served w/ garlic mashed potatoes & bread. $32.95
sunday – coq au vin. traditional French country chicken stew cooked in red wine w/ carrots, pearl onions & mushrooms. served w/ garlic mashed potatoes & bread $29.95


